Facebook, live on YouTube, got the celery juicing going on and my phone is ringing right now.
This is what live is all about. So what I'm going to do is put my phone on silent.
We're talking about the benefits of celery juice is what we're talking about. So this is a very
unexpected, there's a very like unexpected moment happening when we're live like that.
Look, I'm going to talk about why celery juice is so powerful, what it's done for people,
what has happened with people's lives as they're drinking celery juice, why it's so important,
why it's not just juice. It's not just, it's not just a vegetable juice. It's not vegetable juice.
Good to see you guys. Uh, Lisa says pink phone. And so, um, you know, the one thing you guys have
to know is that the track record, the street cred is unbelievable. Like never before unbelievable.
Okay. Sunday's in. Good to see you. So it's a time period in history where we have such a tool like we do. And this wasn't there before. Yeah, unless somebody knew me in the past and they knew me over the years. And they came to me when they were sick, like when I used to see people one-on-one by the thousands, right? And then I could be like, celery juice, celery juice, celery juice, right?
Shannon, you finally caught the live. Margaret, good to see it. Tomato shirt, exactly. So
the whole thing is with celery juice is that it's moved the needle for people, right? And that
matters. So when you're sick for 20, I've seen people sick for 20 years that would come to me,
they're sick for 20 years. And they would knock on my door because I was known as the bizarre
symptoms guy, right? The doctor would say, you know what? I heard of this guy that another doctor
I heard, you know, use this guy, right? Me, right? And I heard of this guy and he handles all the
bizarre symptoms. He knows why people are sick. Courtney, I may, good to see you. He knows why
people are actually struggling, aches and pains, tingles and numbness, got the strange buzzing,
popping in the ears, got the vertigo and the dizziness, got the eye headaches, the eye flashes,
got the flutters, the flutters in the ears, right? Got the flashing in the eye, right? Like I said
before, they got the floaters in the eye, the black spots in the eye, right? Good to see you guys. So
glad you're coming on. And basically the bottom line is all these strange symptoms, burning skin,
right? Bladder issues that are unexplainable, that just get a diagnosis that really doesn't help.
All these things people have gone through along with like chronic sinusitis and all kinds of
other stuff and good to see you guys and so i was known as this bizarre symptoms guy and one of the
tools powerful tools for spirit of compassion was juicing a minimum of 16 ounces of celery
right on an empty stomach on an empty stomach okay and you know once a day and that was we're talking
game changer, man. Game changer. Like a whole nother level. And so look, if you're not juicing
celery, if you haven't tried it, that's okay. Right? That's all right. I haven't had celery
juice today. So I figured I'd get the juicer out and run some celery through it because I haven't
had any. Amy Tang said, yay. Glad you're doing a live on my birthday. Happy birthday, Amy.
that's so special. I'm honored you're here on your birthday, okay? And I'm honored you're here.
Incredible. So good to see you guys. So this is a really a special live because I'm going to be
talking about what this does, what this herbal medicine does. You might have heard some of the
stuff before I've talked about. It raises your HCL, cleans up your liver, charges up your bioreserve,
right? You know, Jennifer says, how do I adjust to the taste of celery juice? I'm sorry. I hate
the taste. Look, I don't blame you. There's sometimes I don't like the taste. Some batches
of celery, you guys, I don't like the taste. I'm just telling you right now. And this batch of
celery juice isn't the tastiest I've had. Okay. Sometimes the big crisp stalks are so good.
Okay. Jenny says celery juice totally moved the needle for me, especially when I got up to 56
ounces per day. Incredible. Jenny, 56 ounces per day. That's amazing. You got me beat today
because I'm probably doing like 40 ounces or something. Like you got me beat. So yeah,
so this is really an important time. It really is. So some batches are, some batches, you guys,
I want to give you all the tidbits. Okay. Some batches are stringent, right? They're more spindly
and green. Check this out. Have you seen this kind of batch? This is what I call like the paper thin
batch. The stocks look big, right? The stocks look big, but guess what? It's a trick. They're not.
They're paper thin and they're kind of like strange in a way. Like when I get this kind
and I know I've known this kind for so many years. It's like a paper thin stalk. You see that kind
right there? Isn't that interesting? And it's okay. It tastes all right, right? It's not my favorite
one. And sometimes you'll get in this batch of celery I have now, right? This batch of celery
I have now, it's got this thick cord in the center, you know, and you can chop that up and use it.
So let me take this knife right here, right? It's got the thick cord. So you can, you can cut that
in half, right? And you can put it through the juicer like that too. So that's something you can
do. So that's, that's one kind right there that I'm talking about. Okay. Yatro, McKay, I can't
tolerate even a small amount. I get full on diarrhea, wondering what to do. One teaspoon
help would be appreciated. First of all, you might be straining it, right? Meaning you might
be straining it or you might not be straining it which one is because you have to strain it
it's one thing that's important you guys you can juice your celery but you still have to strain it
through a fine mesh strainer right so that's one thing because the little the little the little
tiny the pulp leftover can be a like sometimes promote that kind of peristaltic action it's one
thing. The other thing is if cell, like for, okay, here's the other thing. Be your own detective.
So that means there's nothing else that's giving you diarrhea. Like you have never,
never had diarrhea before. Just a question, right? So I ask everybody that. Okay. If celery juice
gives you diarrhea, just a little bit of it, is your stomach upset on a normal basis? So
everything's perfect. Your stomach's fine. Nothing's ever happened with your stomach.
like nothing goes wrong with it you don't have bloating you know cramping diarrhea no stomach
digestive issues whatsoever everything's completely perfect until you have a little celery juice and
then diarrhea comes or did you have diarrhea last week um did you have diarrhea three days ago did
you have diarrhea two months ago a week ago two weeks ago or do you have a little bit of it on
and off every other day and it's hit or miss like whoa got the runs now i don't know what i ate i
I got the runs now.
Something's irritated.
Oh, I've been to the doctor.
I got IBS.
Like, so be your own detective.
That's one thing there.
So then you can distinguish how, you know, you got the tummy, the tummy stuff going on,
right?
You know, or is everything perfect and you drink a little celery juice?
Because if everything's perfect and you drink a little celery juice, right?
That celery juice is doing some cleansing.
So it's killing off some bugs.
If everything's not perfect and you have stomach problems anyway and stomach issues anyway, it's killing off some bugs too, right?
So we'll go into that a little bit.
Here's a sodium cluster salt right here.
It's an orange.
It's an orange.
Eva Lopez, I've been drinking celery juice for the last four months every morning.
Went and had a wellness check.
It came back with no issues.
My doctor was amazed because I'm 49 years old and I'm not on any pharmaceutical.
The doctor said, keep drinking the celery juice.
Amazing.
And, you know, look, you guys got to look out to you for triggers, I call them.
New medical treatments.
You got to always question them.
Look out for triggers.
Be careful because you could have some good health.
And then a new medical treatment could set some people back if they're not checking into stuff.
You know what I mean?
kind of give you kind of heads up. And then not only that, um, other triggers, like, are you going
to your doctor and getting blood tests regularly? And are they drawing a lot of blood? They drawing
70 milliliters, 50 milliliters, a hundred milliliters, 140 milliliters, 200 milliliters.
Are they taking blood? Cause then you lose your immune system. And eventually you go backwards
that way too. Keep in mind that there's always a couple of triggers that we have to keep, you know,
always look out for because yeah, the celery juice can help us, help us, help us. And then we do
things that knock us down, knock us down, knock us down. Right? That's how it works. You're going
up. You're going up with your celery. I'm getting better. Whoa, moving the needle, moving the needle.
This is great. Moving the needle. This is amazing. I'm going to put these celery sticks in here,
moving the needle, drinking my celery juice, getting better at what? Just had a whole bunch
of blood taken from me. Just had a whole bunch of blood taken from me. Said going backwards. Don't
know why. Maybe it's a celery juice. No, it's the blood taken out, right? Or you're moving forward.
You're moving up. You're drinking your celery juice. You're moving the needle. You're moving
the needle. And then boom, new medical treatment that was offered or something. Something you
didn't do enough research on. Something, you know, that maybe you got peer pressured into,
right? Something you might have been peer pressured into, right? And boom, back, going back,
going back, going back, going back, going back, you know? And so, I mean, keep that in mind too.
I forgot to do my blood extraction, you guys. I got some BioNature tomato paste. Let me use that
this time. By the way, we're live on YouTube. We're live on Facebook. So I got some BioNature
tomato paste, which actually is really good. Tomato paste is clean. It's really good stuff.
And I got my little needle here. So let's see here. This is such a big syringe. I can't get
it in here. So I might have to get a smaller syringe. We're live. I don't know what else to
say if anything can go wrong it will right um i'll go look for another syringe but so we we do these
things that we don't realize right that could set us back when we move the needle and we're moving
the needle forward and then there's this war right this war that's happening this war of
you're doing something good and then you're getting hit backwards with something that you
don't know might not be so good. Like I always tell people, yeah, I want people to go to their
doctor. Absolutely. Okay. I talk to doctors all the time and I want people to see their doctors.
I want people to get blood tested. I want people to take advice, recommendations, prescriptions
from their doctors, right? But at the same time, doctors are in this playing field where they don't
know what's wrong with people, right? They don't know what causes chronic illness. A doctor doesn't
know what causes fibromyalgia, doesn't know what causes RA. They don't know what causes Lyme disease
because they were wrong about the bacteria. So when they don't know what's going on with people,
but they also, here's how it works with big pharma and doctors. I'm going to give you this
little tidbit right here, and this is really important to know, right? Is big pharma puts
pressure on doctors. Cause I talk to doctors all the time, been talking to doctors forever about
this stuff, right? And big pharma, they put pressure on doctors pushing out the pharmaceuticals that
big pharma wants. See? And you guys don't know that. You guys go make an appointment to doctor,
doctor's there. And, but you don't know that the doctors all had to have a meeting with the,
with the big pharma dealer, right? The dealer that comes to the clinics, the dealer that comes to,
they come to the, they fly around, they get off the plane, they got their black bag,
they go into the clinic, they go in, they're in the clinic now, right?
And all the doctors get around for a minute and they take out the black bag and they go,
we got this new anti-anxiety medication right here. Yep. Right. We got that one. We got,
this is big pharma this is somebody working for big pharma we got this new treatment here you guys
want here's a pamphlet the doctors know nothing about the treatment they know nothing about the
drug they know nothing about anything they can hand it a pamphlet the doctor doesn't know any
history behind it doesn't know what happened really in the studies on the drug doesn't know
anything big pharma comes with their bag their bag of goodies they come to the doctor the chick
this is really important information. I actually never told you guys this. I don't think maybe I
did years ago. They go to the doctor's office, right? And then they sell their bag of goods.
That's how it's done. So your doctor sits there and, or group of doctors sits there and he's
sitting here like this and he's like, okay, what else you got? And like, well, we got,
we got, uh, this, we got this new drug coming out for anxiety. This is for women that are
suffering from anxiety. It's a new variety of anti... Okay, what else you got? We got this here,
this other drug here for inflammation. You can put it in a needle, put it in a syringe,
and inject it if you need to into them. Here's another drug we have here. Here's a new painkiller
we have, right? But the doctors don't know anything about if these drugs work or not,
because the doctors are the experiment, part of the experiment, okay? They're part of the
experiment. The doctor's like, well, I got all these patients walking through the door and all
these patients are hurting with something. Um, the drug dealer came here and with his bag of tricks,
his bag of goods, he told me that try this new drug for this woman's depression,
try this new anti-anxiety for this woman's depression, try this new prostate medication
for this, for this man's prostate problem, try this new whatever, right? So they have,
and then they just, they're just part of the experiment. See how it works? So now you come in,
well, I got to make appointment with doctors. I met the doctor and said, uh, time, Anthony,
time to, time to come. Okay. Let me get up. Let me go see the doctor. Right. I guess I'll go in
there. Right. And you go in there and the doctor looks at your, you know, whatever it looks at
your tests or makes his conclusions and says, okay, well, and he goes and he goes, well, let
let me give you a prescription for this drug. He was only told just recently by a representative
of big pharma to try these drugs. So now you become the experiment. You're the experiment now,
right? Doesn't this make celery juice so much nicer when I think about it? Doesn't this make
celery juice like what? You know, you can take celery juice and work on getting better. Millions
are healing around the world. I mean, doesn't this other process sound horrifying in a way?
so we become an experiment to every single drug that comes out so every single drug that big pharma
pedals that they have their drug dealers right bring their black bag to all the clinics if you
just got on here i'm talking about big pharma's drug dealers they go to all the clinics and all
the doctors and all the hospitals and all doctors offices and they take their black bag out and they
show the doctors the new drugs coming out and then you become the experiment and if that drug's been
out already for two months. You're now part of the experiment for two months. If the drug's been
out for two years, part of the experiment for two years. Christine K., did the doctors make money
off each prescription? Yes. I talked to one doctor and every single prescription that the doctor
prescribes, he gets $5 off that prescription for a lifetime, like a stipend kind of thing.
Now, I don't know of all doctors and I don't know all around the world, but I talked to a lot of
doctors. I talked to this one doctor and he says he gets $5 for every single bottle or prescription
that's sold. So that means that then this doctor told me it's going to give him a lifetime of
playing golf, right? So you're going to be able to play golf. Not every doctor is signed on to
this program. I don't think, I don't know how it works really. I mean, I should find out that more
about it, but he told me that. And it's like, okay, well, so now, you know, that means he said
when he retires, if people are still using those prescriptions because they're sick for their whole
lifetime, then he's still getting $5 for every bottle that's filled, right? But that was him.
I don't know if it's like that for everybody. So don't quote me on that for everybody, every doctor,
every country, this country, that country. Don't quote me on that. But I did hear that.
And I'm going to look into it more too. But the bottom line is, the bottom line is we become an
experiment, right? So the drug dealer from big pharma, Ashley, Kevin, I saw the drug dealer from
big pharma comes to the doctor's office, shows him what he's got, whether it's five years ago,
four years ago, three years ago, today, tomorrow. And then everybody's now an experiment on that
drug, right? So everybody, your experiment, right? So with that in mind, right, there could be some
new medical treatments that are really, really peer pressured, peer pressure, you know,
right? Under pressure, people go like under pressure and to actually partake.
And so here you are moving forward, moving forward, moving forward, moving forward, moving forward,
moving forward, moving forward. You're healing, you're healing, you're healing. What?
going back. So that's, you know, and then there's so many different, there's so many different
potholes and, and trouble spots out there and everything else that could happen. Um,
so I just want you to know that we have to, we have to be also our own caretakers, right?
We gotta be, we gotta just, we gotta know discernment, right? The funniest thing I've
seen people out there say, I don't know about celery juice. I don't know about it. I don't
trust it. I don't know. I heard it's okay. I'd rather keep on taking all my drugs and trust the
newest medical treatment that comes out. Meanwhile, it's like, all right, that's fine with me.
Dr. Fawn, hey, you thought it was Ice Ice Baby? I think it's David Bowie under pressure, right?
Yeah, but exactly. So the bottom line is be open hearted. Good to see you today. So glad you're here today. AW, thanks. SOC. Good to see you, open hearted. Awesome. Cool. Cool. So yeah, I just, so the bottom line is you guys is when we're healing, there's, there's ways we can go backwards and we have to be careful. We have to look out, right? The blood draw is one of them. That's one right there all on its own.
There's a lot of reasons that we have to be careful, and that's just one right there.
I'm not talking about getting your carpets cleaned right there.
That can set somebody back.
I can't tell you how many people they get their carpets cleaned by toxic chemicals.
Boom.
Household cleaners that aren't natural.
Boom, right?
MSG and natural flavors.
Bug bites.
Bug bites can set people back.
I've seen bug bites set people back, right?
So, you know, swimming in the ocean, as beautiful as it seems, did everything.
Cold white spring. I'm hearing about odd reactions from people living with those that had
certain things going on out there. So yeah, I mean, the bottom line is, you know, it's, it's,
there's a lot of things happening that we get stuck in. Right. So we get a lot of radiation.
You go through the airport. That's a big one. I can't even tell you. Right. Like I tell family
and friends. Like, hey, be careful in the airport. You know, be careful. Opt out for certain things
and stuff because you go into the airport and the radiation you can get whacked with when you're
traveling is unbelievable, right? And then your luggage too. I tell people, you got to throw out
your luggage every now and then. You got to throw your luggage out. Keep that in mind. You know,
It's like because the luggage is a radiation collector, right?
When you go through the airport, you got a knapsack.
What I do is I throw that knapsack out every time.
Yeah, it gets expensive and it's annoying, but I try to balance my own personal life budget to that.
So when I travel and I have to stick that knapsack, that carry-on, through that radiation little spot right there, right?
if I do that I know that that thing's going to collect so much radiation that if I have it in
my house or whatever it is or wherever I am and I have it it's going to constantly be radiating
that radiation right so it's these things that matter all these little things add up so what
can we do for ourselves celery juice is one of those things that can also help us um yeah Suzanne
grosses is a harmful flight twice a year twice twice a year isn't bad but just look out for those
very things, right? So here's the thing about celery juice. If you're going to buy celery juice,
don't do HPP. Don't buy it with HPP. That is a bad trick going down right now. And I know I'm
not going to make any friends. Once again, every time I look out for you guys, I don't make friends.
and that's another one right there. High pressure pasteurization, right? And, you know,
high pressure pasteurization just isn't going to work. Uh, Kat Conti, celery juice daily for six
months. I am healing and had an excellent checkup. New book is God send to the new book. You guys,
I didn't even show you my book, right? Revise and expand it. New edition, the medical medium,
new additions. Got to be the new edition. Definitely. Definitely. There'd be a new
addition, right? So HPP is something that's a new pasteurization process that's fairly new in the
last decade, right? And it allows juices on the store shelf to look like they're raw and to look
like they're fresh, just letting you know. And they don't use heat to pasteurize. So they're
allowed to say, hey, this stuff is fresh. This stuff is raw, right? And it's got a shelf life
on there for a month or to have a shelf life on there for three weeks or a shelf life on there
for two weeks. You'll see it, right? But if it was really fresh juice, it only has a few days,
a shelf life for two days, right? So what happens, people don't realize that they go in the health
food store. They walk in and I'm going to grab something after my yoga class here. Let me grab
Whoa, celery juice. Hey, it says fresh. Whoa. It says raw. Let me grab it. It's in the cold section.
Let me just grab that celery juice and they grab it. Okay. And they think they got some fresh raw
celery juice. So they go to, you know, they cash out and drinking it like, okay, it's not going to
work. It's not going to work. It's not, it's been injured. So it's been injured through high pressure
pasteurization, high pressured pasteurization, right? It's not fresh. It's only fresh if you
saw a dude there at the health food store running that celery through that juicer, or if a dude or
whoever, right? Or if somebody working there, right? Um, was, was running that juicer and running
juice through it, right? Meaning creating juice and then putting that on the shelf for a day or
two, for a day or two, you know? So that, that right there, that's fresh, right? And that,
that is not going to have a shelf life. It's not going to have a long-term shelf life.
I'm just telling you right now.
So, let's juice a little bit.
Don't add anything to your celery juice.
I said it before, I'll say it again.
Don't add anything to your celery juice.
What you'll see out there too is those high pressure pasteurization celery juices, HPP,
which don't work.
What you'll see is they'll have lemon in it.
It's a bad idea.
That's strike number two.
Strike number two.
You add something to your celery juice, it's not going to work the way it's supposed to.
You dilute the sodium cluster salts.
It's what you do, right?
You dilute the sodium cluster salts.
So you don't want to add anything to it.
No ice, no water.
No ice and no water.
Very important to know, okay, you don't want to add ice or water, right?
By the way, this is the MM900HDS.
Working with Omega on this juicer.
You guys know that.
So one of the things that happens all the time is people will say they did celery juice.
Now, I've been doing this for so many years, and people say, I tried celery juice.
No, they didn't.
I can't tell you how many people in the health scene.
No, they tried carrot, celery, apple, and beets together is what they tried.
No one was juicing celery by itself therapeutically.
Therapeutically, right?
It would be this, if it ever happened, it would be because someone just for some reason happenstance had only celery in their fridge and not one other vegetable or fruit and decided to juice, right?
But nobody ever did it therapeutically, right?
As a medicine, an herbal medicine.
And what I love about like a good juicer like this one right here, and you can use any juicer.
If you have a juicer, use any juicer.
You can use a blender and strain it through a cheesecloth and nut milk bag, right?
What I love about this juicer is this pulp comes out so ridiculously dry, so I'm saving money.
That's what I love about this one.
So where people get fooled is they put ice in their celery juice.
They add water to their celery juice.
If you're going to blend it, don't add water to your blender.
You're just going to have to keep on blending it, pushing it down and blending it, not adding water.
Echoda, good to see you.
You're here too.
So, why is celery juice helping people heal?
I'm going to talk about that in a minute.
The power it has.
Why it's helping people and bringing their lives back and moving the needle.
We'll cover that in a couple of minutes.
If you're someone sensitive to celery juice, there's a lot of bugs in your system.
A lot of people got bad bacteria in their intestinal lining, right?
Right on their intestinal lining, bad bacteria.
Streptococcus, that's one of them right there.
So a lot of people have that strep, right?
That's a bacteria right there.
They got the strep in there.
That's what gives you your SIBO, your bloating, all kinds of other issues.
It's that strep.
and when you put the celery juice in you,
you're actually killing off that strep.
You're killing off those bugs.
And you may be somebody
that could only do a little bit to start with.
You start with a small amount.
You're somebody that can only do
a little bit of celery juice
and that's what you do then.
You start with a little bit.
And don't go like,
don't do a ton of it.
Well, a ton of it. Don't do 16 ounces.
Don't do 32 ounces. Then start small.
Do four ounces. Do two ounces.
Start at that level.
Joanne Sago says, are you doing
celery juice?
After doing celery juice
for about nine months,
my endocrinologist lowered my
daily synthroid intake.
That's incredible.
That's incredible.
Are you doing other tools?
Medical medium tools too?
Are you doing medical medium supplementation protocols as well?
Because that's there too.
People can go as far as they want with their thyroid problems when you have the right tools.
Peggy says, don't add water to blended celery juice.
Peggy, you're so right.
Peggy O'Connor, thanks for being here today.
Debbie Manning, how long is it good for in the fridge?
celery juice is good in the fridge for a couple of days but honestly I don't like I don't like
keeping it in there that long I don't I like to drink it right after I made it that's when it's
best and the most powerful so celery juice is the most powerful and and at its best
right when it's made fresh yeah Tara Appleman Tara good to see you
Uh, Audrey Antler, pretty sure that they, they are being misleading in saying that it's cold
pressed maybe, but then HPP. Tara, you're spot on. Incredible actually, because people don't
understand HPP out there. So that, that's amazing. You know, but then again, you know, a lot of stuff
you're really knowledgeable. Um, high pressure pasteurized HPP, which lengthens the shelf life,
but destroys the healing power of it. That was said so perfectly, Tara Appleman, like that
was so perfectly said. It's actually said way better than what I was talking about. I
would, you know, about it. I don't even think I was clear. That was really to the point.
Incredible really. So I'm going to strain some right here and put some in here through
the strainer. So I have a big glass here. I think I'm going to have plenty left over
in this big tall glass.
There we go.
Put that right there for now.
You know what's incredible about this juicer
is this pulp is dry to the bone, just dry, that's it.
I mean, when I think about it,
it still blows my mind really.
Daniel, Anthony, I washed my conventional celery
with sodium bicarbonate. Is that okay? This week you said you would not consume sodium. I would not
eat it. No, I wouldn't. I wouldn't take it. I wouldn't consume it. If you're going to wash with
it, just wash the sodium bicarbonate off. Make sure that that's washed off good. Okay. And you
can even use a little bit of natural dish soap if you want it to like in like a little gentle suds
in a big bowl of water. But if you want to do the sodium bicarbonate, just make sure that sodium
bicarbonate is, is washed off. That's all. If it's washed off, then, you know, you're, you're
looking better, but it could have some residue. So make sure you wash it off carefully. That's
all like really good. Um, I mean, honestly with celery, you don't even have, if you're using warm
water, that's an option right there. A lot of times I'll just use warm water in the bowl and
I'll massage the celery and rinse it, massage it, rinse it,
and get the inside of the stalks like this right here with my thumb.
And I'm using just warm water and I'm not using anything else, right?
With conventional too.
But yeah, if you want to use sodium bicarbonate, you can,
but just make sure you're washing off as much as you can of that too.
And there's no residue left over.
Try to be cautious on that level.
Because you don't want to ingest sodium bicarbonate.
I mean, it's, you know, there's a question on the juicer.
It's MM900HDS, so MM900HDS.
I mean, honestly, it saved me so much money.
It's ridiculous at this point.
I can't tell you how much celery I would buy.
And any juicer I've tried, I don't care what kind of juicer it was, and I've tried them all,
it would just be like you've got the wet pulp, right, because you're not getting enough juice out of it.
So you're literally losing money while you're trying to do it.
And that's why I like the MM900.
It's an affordable, really, compared to so many models out there.
And then it's dry to the bone.
And that's the, that's, that's, it's incredible.
It's like my favorite.
Yeah, Julie, Julie, Julie says that juicer is the best.
My pulp is very dry.
Thanks, Anthony.
It's incredible, right?
I've given the company my full endorsement.
This is omegajuicers.com. You get it there. This is the MM900 HDS celery juicer. I'm working with
the company as far as like to try to really like benefit people's lives with this. Adriana, Adi,
I don't have any reaction to celery juice. Does that mean I don't have bad bacteria?
A couple of things it means is that there's a good chance that you don't have,
there's different kinds of bacteria. Some bacteria is more toxic so that when it dies,
you feel it. You feel it when it dies. So that could be some runs. That could be some extra
bloating. It could be anything like that. So you feel it. Then you can have different varieties of
bad bacteria, like low-grade strep that's not aggressive. It's not as toxic. And that's one
thing, or you don't have a heck of a lot of toxins in you so that the bacteria in you isn't loaded.
They're not like loaded guns. So, you know, it's, it's like, or bombs, right? The more toxic stuff
you have in you, the more the, the bad bacteria that you have in you gets extra toxic. So when
you kill off that bacteria, there's a splash, right? There's an aftermath awake, right? So
there's a good chance. Maybe you don't have a lot of toxins in your intestinal track. Maybe you have
more toxins in your liver. See? And when they're in your liver, you may not feel it like that.
Some people, they got a ton of stuff in their gut. A lot of toxins, a lot of bacteria that's
eating the toxins. The minute that celery juice goes down in there, it's like a bomb blows off,
right? These bugs, they'll just, you know, weaken, weaken and explode. The sodium cluster salt,
I'll just use this orange as a sodium cluster salt.
That sodium cluster salt sticks to the bug.
That's what happens.
Stays stuck to it and stays stuck to it and eats away at the bug
until the bug just falls apart, kind of concaves in, right?
And when that does that, boom, all the poison in that bug comes out.
So your bugs might not have a lot of different poisons in them that are more aggressive.
Some people have bugs and they're filled, chock full of poisons, right?
So there's all these different variables.
That's one thing right there.
You might have more stuff going on in your liver.
You might have more stuff going on in your nervous system.
You might have more stuff going on in these other places.
But in somebody else, to just have a trail of bad stuff inside their gut, right?
Their intestinal lining, bugs of all kinds, dehydrated proteins stuck to the walls with
bugs behind them, E. coli, C. diff, streptococcus, staph, all in their gut. You know, maybe throw a
couple of worms in there too, which aren't parasites. They're worms. It's very important to know. Two
different distinct distinctions. Really important. Heidi, hey, what if diagnosed with celery allergy?
Well, okay. So be your own detective, right? And I talk to doctors about this one all the time. Like,
what if you're diagnosed with a celery allergy? And I've been asked that by doctors. Okay. That's
like, wait a minute. Does that mean something happens when you eat the celery? Like is something
happening? Is it where, is it where your, um, is it where something happens in the sense where you
eat it and your throat closes up? Is that that kind of allergy or you eat it in your mouth?
to something weird and swells? Is it that kind of allergy? Like what's going on there? Is it
something like that? Because these are things to consider or nothing happens. Nothing happens.
Okay. You're just, just living your life and nothing happens. Is it that?
and and but yet you had a practitioner do you know an all cat or a food sensitivity test and
they listed this celery on your test now here's the first question I'll ask you right what do
you think about this okay what do you think about this all of our doctors and practitioners don't
know why we have chronic illness and they don't know what causes autoimmune. Okay. They're trying
their best to help in any way they possibly can. So we have our practitioners, they might be good
at looking and reading at a test, say a test, like a food allergy sensitivity test. Right.
But it is, is it even right? Like it, is it even on? Is it even spot on? Is it even like,
is it right? Is it correct? Because what I've learned is there are foods that help you that
show up as an allergen on your test because that food that's helping you is battling the bad stuff.
Okay. I've seen that in tests too. I've also seen foods that don't help you show up on a food
allergy test, but more, more occasions I see foods that are actually helping people show up on the
allergy test. They'll be like, oh, strawberries. Strawberries are really good for us. They're
incredible, right? Oh, figs. You're allergic to figs, right? Oh no, you're allergic to cilantro
too. We're reading your test right here. And it looks like we're allergic to cilantro. Looks like
we're allergic to parsley, you know, the whole bit. And then we'll think that, okay, wait a minute,
there's something here. You're allergic to ragweed. You're allergic to cilantro, parsley.
you're allergic to star anise, allergic to ginger, allergic to strawberries, allergic to a blackberry,
allergic to rutabaga. You're allergic to, you know, you'll see the word is the radish. You're
allergic to, you'll see, and celery. You'll see all this. And then they'll say, oh, you're allergic
to gluten too, right? They'll throw the gluten in there. You're allergic to, you're allergic to
sheep's milk. And they come out with this random, random stuff like on the test, right?
You're allergic to caseapod. You're allergic to chamomile. You're allergic to, and they got this
whole thing going down where it's like, now you're like allergic to all this shit, right? You're just
allergic to all this stuff, okay? And meanwhile, the guy, right, he or she doesn't even know why
anybody's sick out there. That's what's amazing. They don't know why everybody's dealing with
fibro and Hashimoto's. They don't know what causes anything. They don't know why people
are sick with eczema psoriasis. They don't know why people have all these symptoms. They don't
know why people have anxiety, depression, but it's like, but yeah, they're spot on about reading a
test, which is a whole nother thing all on its own. So, um, so what happens is with the food
sensitivity test, if a, if a food is killing off pathogens, it might show up on that food
sensitivity test if it's killing off bugs. And then if a food is feeding bugs, it may show up
on that food sensitivity test too. But are you really allergic to it? See, I talked to this
other doctor, a friend of mine, many years ago. It's like 25 years ago, right? And I talked to
him recently and he's like 94 years old now, you know? And I've been helping him with his health
his whole life, right? All these years and his whole life. But for as long as I've known him,
I mean, his elder life I've been helping him with, right?
And not the beginning in his life.
I wasn't born yet.
But the point is, is that what I've learned from him
is that he said an allergic reaction to a fruit or a vegetable, right?
Or anything like that, okay?
Or an herb.
You have to experience it where your throat's doing something like closing off, you know?
Your mouth swells and you can't breathe.
Your lips swell up, right? And then that's how the old school way to determine if you're really
allergic because the new school, which he's seen too out there with all the food sensitivity tests,
the new school doesn't add up unless you're experiencing like every time you bite onto a
celery stick, do you break out in a rash? Every time you bite out mine in a celery stick,
your throat swells up. Like that's the allergy. Like that's the same thing with any food, right?
Um, Merely's, um, AW, would the CJ and HMDS cause an ear and headache from detoxing the brain,
have been in a screeching pain for 10 days? Um, I've never seen it cause any of that. Um,
but if that was me, I'd be glad I was doing CJ. If that was me, do what your doctor tells you to
do. If he doesn't want you on CJ or not, you do what your doctor tells you to do. But if it was me,
I would be happy I'm on CJ
because I would be hoping
the CJ could be helping
so that's not worse than it would be.
And then I always backtrack.
What else did I do?
What else did I do?
Is it a new medical treatment
I might have gotten involved in?
Is it exposure without realizing it?
Is it exposure to air fresheners?
Exposure to cologne perfume?
Is it exposure to scented candles?
is it was my immune system down did I get a blood draw a month ago and I didn't know it but my immune
system dropped down did I get a blood draw two months ago and now I'm on this road of now getting
sicker because I had all this blood drawn from me right I would do all the like the spot checking
like what else is happening am I under a lot of stress you know how's my relationships going did
I have a hard time did it trigger me into something um anything like that I would go through all the
paces, all the paces, right? And then I would look into, I would even look into, look, get this free
at the library if you don't want to buy it. This is the new edition, Medical Meme new edition. I've
got a migraine chapter in here, and then you can really look into all the migraines and see
what's happening, all the migraine stuff. So that's important to know right there.
Just in a little bit more celery.
so these are all things to consider
so we covered a little food sensitivity stuff is really cool i love talking about that because
people really don't know a lot about it you know so it's so important to have that information
It really is.
Monica L. Smith says, I don't have a juicer, but I cut up my celery into small pieces,
add to my blender, add a banana, blueberry spinach, and cilantro.
Love it.
I don't add no water or ice.
Well, first of all, I just love that you're doing that.
Monica, I love it.
You want to make a smoothie?
You want to make a smoothie and you want celery in your smoothie, it's healthy, right?
It's not going to do the same thing as celery juice on its own, okay?
Because you're mixing it with something.
You're mixing it with fruits and vegetables, right?
So you're mixing it with all this other stuff.
So it can't do the same thing it's supposed to do, right?
But you made a really healthy smoothie.
Totally.
Now, if that was me, you do what your doctors tells you, of course, but if it was me, I
would add, you know, Bimmer G Spirulina.
I would add some barley grass juice powder.
It wouldn't be the medical medium heavy metal detox smoothie, but it would be getting closer
to it.
And then, and then I would, I would, you know, amp it up if you're going to makeshift a smoothie
of some kind, wanting it to help.
But it's not going to do what celery, celery does on its own when you juice celery by itself.
Okay. So keep that in mind too. That's important to keep in mind. Um,
so why does celery help us so much? I'll give you a little,
give you a little show in a second too. Good to see you guys today.
I'm really happy about this.
I'm just using a little extra. I just the big last a couple of seconds ago,
and I'm going to, I'm going to juice a little bit more real quick right now.
I'm going to pour some as we speak.
A little extra is what I'm doing.
What I like to do is any pulp left over,
I like to press it with my fingers on top of it too.
It's just so great.
Maria says,
Common sense when I do the food sensitivity test.
and they told me, I am all W-R-G-I, to spinach, oh, you're allergic to spinach and such.
I instinctively knew it was complete bullshit, common sense.
Yeah. Yeah. And that's, that's incredible, you know? So
It makes a lot of sense.
Exactly.
Honestly, they'll tell you you're allergic to spinach, right?
They'll say you're allergic to spinach or something.
But you're not allergic to spinach, right?
The food sensitivity test, I think, was one of the biggest scams of our alternative medicine days.
It was half conventional.
It really hit the alternative market more.
A lot of functional medicine doctors do.
It doesn't mean the functional medicine doctor isn't smart.
doesn't mean the functional medicine doctor isn't up on some other stuff.
It just means the functional medicine doctor doesn't realize
that the food sensitivity test really has holes in it everywhere.
I don't even trust the labs on any level, really.
So Red says, what brand of juice?
Press that.
So this is a cold press juicer.
This is a megajuicers.com.
But they have a lot of juicers there.
Don't get them confused.
This is the MM900HDS.
MM900HDS.
This is their celery juicer model, but you can juice anything in it.
It's incredible.
The pulp comes out so dry.
It's ridiculous.
And I'm saving so much money every year with this now.
I mean, it's my end to my second year of saving money because I get so much celery and I juice so much of it.
It's such a great machine.
So, what do you do with all the pulp?
goes to my garden, Valerie. Yeah, goes to my garden. It does. Don't get thrown by the whole
thing where you juice and you're wasting all this pulp, right? Even if you threw the pulp away
in the garbage bin and didn't use it for your garden, you're not wasting it. There's a reason
for that. First of all, you're extracting medicine out of the celery. So you're using it as a medicine.
You're extracting herbal medicine, right? You're doing herbal medicine. So you're getting all the,
what you need out of it to turn it into something, just like a tea, right? Just like a tea where you
throw the tea grounds away. The other thing is, and keep this in mind, this is an important one too,
is when we eat something, it all gets thrown away, the fiber, right? All the pulp and fiber.
We poop it out in the toilet, right? So is everybody like saving their poop? Because I'm
confused about that one. I had, I had some like an R, an RN registered, sorry, an R, not an RN nurse,
an RD, right? Registered dietician confronted me one time, right? When I was doing a lecture years
ago and she said, okay, well, that's really great. So you're just going to have everybody
throw away and waste all of that fiber and pulp. And that's what you're doing with the juicing.
It's such a bad idea. I don't believe in juicing. I don't believe you're doing anything right. And
I'd be like, listen, listen.
I said, everybody who eats, she was like, you eat it.
You eat it.
I go, okay, well, you eat it.
And then all the pulp and fiber that you can't use,
just like this pulp and fiber here,
because you squeezed everything out of it.
You can't use, there's nothing in here anymore.
Like this here, there's nothing you can do with this.
This, if you ate the celery,
this would still come out of your back end.
This would still come out of you, right?
Your bottom end would still,
this would come out right here.
This would not get utilized. Every single, like the pith from the orange, the pulp from the orange
is going to come out of you. You're not going to utilize all that fiber. It's going to come out
into the toilet. And anything you extract with a good juicer, especially this juicer, right?
Because there's nothing left, right? Anything you extract with a good juicer,
you would be doing the same if you ate it, right?
But the difference is you can't get...
So the question would be, well, we'll just eat it then.
Why juice it?
No, that's not how you can actually create herbal medicine.
A large extraction of an herbal medicine that takes no digestion.
No digestion.
That right there.
You don't leak in your digestive process.
You strengthen it.
You strengthen your HCL.
You strengthen your stomach glands.
That's a whole other thing there.
Okay.
So you're strengthening your gut, your digestion.
You're strengthening your HCL, your gastric juice production from your stomach glands.
You're strengthening your liver.
That's the difference.
It's herbal medicine.
You can't strengthen so much when you're eating all the fiber and pulp.
So the argument is this, is they're like, well, we just eat it because you're just wasting it anyway.
What are you kidding?
this is going to come out of you. Everything you eat, apples, meat, whatever's coming,
whatever's left of what you're eating that can't be broken down is going out into the toilet, right?
So what are you going to do? I mean, you may as well juice a medicine, throw this in your garden,
so you're actually being able to use the fiber much better than if you just ate the stuff,
went to the bathroom, and it went out to the septic, right? So that's important to know.
It looks like this model juicer is just for celery. It's not just for celery. It's for everything. Not recommended for any other fruits. Actually, it is. Am I understanding this right? No, Beverly, I'm glad you asked this a really good question. No, it's a juicer for everything. It just has a celery juice attachment, and you can use that attachment and still juice everything and squeeze a lot more out of everything.
Be open hearted.
It says, I needed this today.
Thank you, AW.
Be open hearted.
Good to see you.
I saw your comments on the YouTube that you, the last YouTube.
I think it was the last one.
I think you left a couple of comments, or it was the one before that.
Lorraine, I did the same.
You showed it.
My budget's really low, but I'm still healing.
Lorraine, good to see you today.
Auburn, I'm so grateful for the work you do.
Thank you for the info.
It's healing you.
Incredible.
Lorraine, the disaster relief thing is the greatest thing.
I've heard. That's why I repeat it over and over again. It's made me laugh for weeks. It really
has, by the way. Okay. So just so you know, that's why I say it all the time. I say it all the time
because it's actually perfect. It really works with it. It does. Because every time I burn
something, every time I, remember the ginger, he told me the ginger, like the ginger flew off the
counter and disappeared, went off down the floor somewhere. It's hilarious, you know? And then I
try to pick up the pace. At the beginning of this YouTube, my phone in my back pocket was going off.
I didn't have it on silent. It's just astrally. I don't want, it's just hilarious. Dr. Fon,
allergy tests are bogus. That's coming from a medical doctor, an amazing medical doctor right
there. Incredible. Really is. Um, so because I mean, really we can't go by that. Mishi madness.
That's a cool handle. Celery juice is a game changer. It really is. It's such a game changer.
really having some right now. So, okay. So the whole thing, what do you want to do with your
fiber? It's not going to break down anyway in your gut. Okay. You're going to get plenty of
fiber anyway. I'm not telling you to live off juice only. You're going to eat and you're going
to get tons of fiber, your berries, your apples, your melons, your, your great fruits, anything you
eat, right? Any vegetable you eat, cucumbers, that's a fruit, but tomatoes, that's a fruit,
right? Zucchini, you know, that's a fruit. Hey, I'm hitting all the fruits right now,
but vegetables like the cruciferous, right? You got your kale, you got your broccoli,
you got your cauliflower, you got your cabbage, right? All that fiber is just going to come out
of you, right? You're going to get plenty of fiber, plenty of fiber. So, so when someone says,
oh, you're, you know, you're juicing the celery. What a waste. It's like, okay, well, that's really
funny because we're gonna poop out all the stuff we're not gonna use and it's
go down down in toilet at least with this I could throw it in my garden some
you know but anyway it the whole thing about let's talk about this part too
right so so as far as intestinal tract goes let me grab an intestinal tract
really quick. I'm going to grab a liver too. I want to show you guys. All right. So what I like to do
is I like to think about what the celery juice is doing when it's going through my gut. The beginning
with when it starts at the stomach, which I don't have a stomach right now, but that's okay.
Meaning I don't have a stomach here, but what it does is it already charges up those stomach glands.
it's bringing back the stomach glands. So the trace mineral salts, the sodium cluster salts
are bringing back the stomach glands. It's the one thing right there off, you know, right off
the start with your stomach. When it leaves your stomach, it starts heading down into the duodenum,
right? And when it heads down to your duodenum, a lot of people have H. pylori. You don't know it,
but just almost everybody has H. pylori. And they'll have the H. pylori at different levels.
Some people will have it where it can't be detected.
It's not at this raging level.
And that's what most people have at.
But it's there.
So as it starts heading down to the duodenum,
it's knocking down some H. pylori left and right.
So the celery juice is going through and just boom, right?
Then it hits the top of your small intestinal tract, okay?
Where there's always some bacteria sitting right there all on its own.
Sometimes viruses too, viruses and bacteria, right?
some some unproductive fungus bad fungus right fungus uh mold right and even though mold doesn't
cause a big problem when it's in us the viruses and bacteria cause the most problem you'll still
have some mold in there why have that in there everybody has it in there but celery juice can
start to clean that up so it starts to go down the small intestinal tract and now it's heading down
and it's hitting different pockets what happens with everybody is our small intestinal tract is
pocketing. It's expanding in some areas, shrinking in some areas, expanding in some areas,
shrinking in some areas, right? Or it's the same size, but internally it's shrinking because it's
inflamed. That's the other thing too. You could have narrowing. Some people have a lot of
narrowing. Some people have a little bit of narrowing. Some people have expansion. Some
People have megacolon, megacolon,
and that's with the large intestinal tract,
mostly with megacolon, right?
Where it just keeps on expanding.
It loses its elastasticity.
It's losing that.
It's starting to expand, right?
Diverticulitis.
Diverticulitis is all that E. coli, streptocontus, right?
C. diff, and mostly strep and E. coli
with diverticulitis, right?
Diverticulosis.
So as the celery's going down,
it's got a lot of work to do. It's heading on down and it's starting to just get into those pockets
and nooks and crannies, right? You know, what happens when you guys vacuum your house? What
are you doing? You're like vacuuming in the bathroom, then you vacuum in the corner and
you vacuum here, you're vacuuming this corner and trying to get all the different corners, right?
The celery juice is trying to hit every corner as it's going on down and running on through you.
And that's what's happening, you guys. And it'll run into a pocket of E. coli. E. coli festers,
These little pockets, they fester.
Now here's the other thing.
Inside your small intestinal tract, right?
You got caked, caked on putrefied proteins.
They're caked on the walls of your small intestinal tract.
You got rancid fat that hardened.
You got actual fat that hardened all in the small intestinal tract, right?
I've talked to a lot of colon surgeons over the years, intestinal surgeons,
you know, gastrointestinal surgeries that people have had that I would talk to the surgeons and so forth, right?
And they would talk about how the inside of the intestinal tract, when they really took a good look at the inside,
from the eye, not from the scope, the eye sees things that the scope can't see,
and the scope sees things that the eye can't see.
The scope sees things when your intestinal tract is sitting inside of you, right?
So the scope goes up you, right?
And then, you know, endoscopy, colonoscopy, right?
But what happens is that from the surgeon's eye
is a whole other story
when they have a piece of small intestinal tract
that they cut out.
So they cut out two feet of your colon
or small intestinal tract combined,
or they cut your ileum out
and part of your small intestinal tract
and part of your colon out, right?
And they slice it open and look inside.
A good gastrointestinal surgeon, right?
A good surgeon, colon surgeon, will see things differently in a lot of people.
And a lot of times, the higher you go up into the small intestinal tract,
the more caked on rancid fats built up in the intestinal lining,
the more petrified proteins hardened on the lining up higher, right?
Celery juice starts to work all the way down, right?
At the bottom of your stomach, there's a little divot that starts to occur.
And sitting in it is all this junk and sludge.
Celery just starts to knock that down.
It gets down your duoden.
It starts to knock off H. pylori.
Boom, boom, boom.
It starts to get down the small intestinal tract.
It starts to hit pockets of E. coli.
Streptococcus.
It starts to go through there and heading on down, heading on down.
It's wham.
It's hitting things.
And then it gets absorbed.
and starts heading up the hepatic portal highway,
veins that are driving up to your liver, right?
Okay?
And veins, arteries that are running
in and out of the liver, right?
So all of a sudden now,
you've got it going up the hepatic portal highway,
heading to the liver,
and that's where the cellular juice has to go.
And when it goes there,
we do some shock treatment.
You've got a liver full of all kinds of poisons and toxins,
stagnant, sluggish liver,
giving you gaining weight,
the reason why you're gaining weight?
All of it.
Why does celery juice start fixing things
when we start losing weight,
start getting our lives back?
Because it's getting into that liver.
It's cleaning up that stagnant, sluggish liver.
You got viruses inside that liver right here.
You got viruses inside that liver, you know,
and all of a sudden, boom,
the celery juice is hitting it.
So this is incredible.
Be open-hearted.
You said best medical medium community?
Medical medium community
is the best community ever in health.
Raquel Jane, I've been doing it for two years.
It doesn't help me at all.
I have Lyme, now mold, H. pylori, SIBO.
I was praying it would work.
It would help.
So here's what you have to think about.
What would happen if you weren't doing celery juice for the last two years
with your H. pylori and everything else?
Would it be the same?
Or do you think it would be worse?
so and what else is happening so i want you to do everything your doctor tells you to do
but if i was doing that i'd be like well what else am i doing right am i getting rid of the eggs the
milk cheese the butter am i getting rid of all of that am i mixing medical medium information with
other information out there am i doing apple cider vinegar am i doing nutritional yeast am i on
caffeine and chocolate. Am I doing those things? Am I doing the eggs like I was saying? Am I doing
too much pork? Did I have pork at all? How much fat am I on too, right? How much blood is being
taken from me? So what about my blood draws, right? So how much blood is being taken from me too?
How much medication am I on, right? So what meds are on? What meds am I taking too, you know?
Was I on a lot of antibiotics for my Lyme?
I mean, all these things add up, right?
So was I on antibiotics for my Lyme two years ago, three years ago, four years ago?
How much damage did the antibiotic do?
How much repair do I really have to do?
Am I doing a Lyme protocol, right?
So that's the next thing too.
Am I exposed to other things?
Am I exposed to colognes and perfumes?
Does somebody I live with have a lot of cologne going on?
Maybe they don't.
Am I doing scented candles?
Am I doing air fresheners, right?
Am I doing this?
So I'm giving you the rundown right here.
Am I getting dental work and I'm getting my immune system knocked down with dental work?
Did I get hit with some fluoride treatments, right?
So all these things matter.
Like what else am I eating?
Am I still eating tuna fish?
What else is going on?
Am I still using deodorant with aluminum in it, right?
So all these things matter.
And or am I just doing celery juice?
Have I looked in the Lyme chapter?
So if that was me, I'd be in the Lyme disease chapter right here.
And I would be looking at like the Lyme protocol.
Take it to your doctor.
If it's you, take it to your doctor.
Do what your doctor tells you, but take it to your doctor.
See what he thinks.
But what I would be doing is the medical medium protocols.
I'd start to read the supplement chapter, learning what's happening in here.
That's important.
What kind of supplements are you taking, right?
Like what kind of supplements?
Now for, I want you to do what your doctor says,
but what I recommend a family member when they get Lyme disease, right?
I recommend like the Vimergy Cat's Claw, the Vimergy Zinc, the Vimergy Vitamin C.
These are just a few things right there.
So that's a critical aspect all on its own.
The Vimergy Lysine, no MSG, no alcohol, no added natural flavors, which is the MSG.
That's important too.
am I taking golden seal for my H. pylori? See, so if it was me or a family member, I'd be like,
you got to be on the golden seal and you got to be on the right one. You got to be on some cat's
claw. Don't do what I recommend for a family member. You do what your doctor tells you to do.
But this is what I would do with my family. I'd be like, are you on the golden seal? You know,
are you on the micro C? Are you on the cat's claw? Because that Lyme disease, we got to get to that
Epstein-Barr. We've got to get to the cause of what you're really going through. And then,
how much celery juice are you doing? I tell my family member, are you doing 32 ounces of celery
juice? What is it? You're doing 32 ounces. So that's another thing all on its own, right?
And then, you know, I would be, another thing, I would learn from medical medium information,
Lyme disease. Then I would say, wait a minute, that's neurological. It's a lot of neurological
symptoms with Lyme disease. How much B12 do I need? How much B12 should I be on? Am I doing
the right B12, the right kind? That's the Vimrigy. So you guys know Vimrigy. It's V as in Victor,
I, M as in Mary, E-R-G-Y, Vimrigy.com, and I'm not sponsored. But there's lots of traps out there.
So what are the traps? What's going on, right? There's a lot of different supplements out there
with MSG and alcohol in them and case of gum and citric acid. What would, you know, what's going on?
Like, and I would be my own detective and saying, you know, I need to look into the medical media
books. I need to know where I'm stepping into those potholes. I need to know where I'm tripping
up. I need to know why am I not getting better? How many blood draws have I had? Now I know as
is being in this, in this for so many years, that people with Lyme disease have the blood sucked out
of them. They have the blood sucked out of them. Three years ago, someone could be getting 40
vials, 30 vials, 10 vials regularly. And then they get sicker two years later because they've had so
much blood taken from them before that. So, so it's not just, Hey, celery juice isn't working
for me. Celery juice is trying to save, save you while there's all these other things going on.
Dr. Fon, celery powder isn't effective at all.
It's terrible.
Save your money on that real celery.
Celery powder is awful.
It's terrible.
Terrible.
It's the worst stuff.
It just is.
So all these things matter, you guys.
All these things are critical.
Esther, what if someone doesn't want to do mono cleanse to give digestion a break?
Can we do a juice cleanse, all juices?
Look, I'm not a big fan of the juice cleanses because what happens is you go under calorie.
Do what your doctor says. Your doctor wants you in a juice cleanse. Do it. But Esther,
what happens is juice cleanses, you go under calorie. Then you go under calorie too long,
right? So I don't mind a juice cleanse for two days, but is it a juice cleanse that's actually
efficient enough? Does it have enough glucose? The reason why people are sick is because
they're missing the mineral salts and the glucose. So when you go on these juice cleanses, it doesn't
mean it's the right, even the right combinations. It doesn't mean it's enough calories to give you
the glucose. And then you can tank, right? And in juice cleanses, if they're not done right,
can lower your immune system versus help your immune system. So keep that in mind too.
But yeah, incredible. You guys, I'm heading off to IG and TikTok. I didn't even get a chance
because the pink phone didn't even ring.
I don't know what happened.
We had a lot to talk about.
You guys, I love you guys greatly.
And I'm heading off to TikTok, IG in a little bit.
Just a few minutes.
I hope you guys come with me
because I can't wait.
I'm looking forward to it.
Incredible.
And if you guys get a chance,
I'm doing the stargazing meditation tonight.
Just letting you know.
So stargazing meditation
Doing that tonight
Medical meeting podcast
Apple podcast
I hope you do it with me tonight
That would be incredible
And I'm going over to IG now
It's going to be a different show probably
It's not going to be the same show here
I think we're going to do something
A little different on there
I love you guys
And I'll see you guys soon
If you come over to IG
And TikTok with me
Bye
